Harbourmaster Evening Menu Special starting 9th January 2008
4 course meal and ½ bottle of wine only €60 per couple
for reservation ph; 01-6701688
Harbourmaster Set Menu
Starters
chef’s soup of the day
harbourmaster caesar salad with parmesan shavings
deep fried japanese prawns with sweet chilli sauce and rocket
harbourmaster spicy chicken wings
Main Course
pan fried chicken with spaghetti and bacon in a wild mushroom cream sauce
beef burger with red onion, mozzarella, chilli mayo and fries
cumberland sausage with mashed potatoes, shallot jus and béarnaise sauce
cepe risotto with grilled asparagus
pan fried salmon with bacon and fennel cassoulet, polenta and red wine hollandaise
rump of lamb, on a bed of mash with pearl onion & rosemary jus
Sweet
warm cherry and amaretto tart with cinnamon and fig ice cream
raspberry tart served with strawberry ice cream
strawberry crème brulee with vanilla ice cream
selection of ice creams and sorbets
 Posted 07/01/2008 |